Masoor dal in English is red lentils, and masoor dal's botanical name is Lens Culinaris. These red lentils are widely used all over the world, but they find a special place in Indian, Middle Eastern, and Mediterranean cuisine. They have a permanent place there because of their rich, nutty flavour
Details
Weight | 152 |
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Item Package Quantity |
ASIN | 7878 |
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Date First Available | 24-Nov-2024 |
Item Weight | 152 |
Generic Name | massor dal |
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